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Braten, Rouladen, Gulasch & Co Жаркое, рулеты, гуляш и прочее

323891

Anja Halveland

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0,48 kg

Germany
 Foliant
Postive 99.08% (283)
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Reich illustrierte Rezeptideen für Gerichte mit Kalb-, Rind-, Schweine- und Lammfleisch: Klassiker und neue, raffinierte Varianten.

Richly illustrated recipe ideas for veal, beef, pork and lamb: classics and new, delicious variations.


Here you will find delicious fresh meat dishes such as roasts, goulash and bison, knotweed and galloway rolls. A special treat for gourmets and meat lovers!

Data sheet

ISBN 3-8094-1267-8
Format 252x189 мм
Publication date 2004
Bookbinding Hardcover

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Foliant

Dortmund
Germany

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