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307487

Лойко Ромуальд Эдуардович

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0,36 kg

Germany
 balta
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The book offers a large selection of methods and recipes for home canning of fruits and vegetables, introduces the basic technological operations in the processing of plant raw materials, and the rules of work in a home canning shop. The book is intended for a wide range of readers.

Data sheet

ISBN 5-10-001629-9
Publisher Агропромиздат
Format 84x108/32
Publication date 1991
Number of Pages 368
Bookbinding Hardcover

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balta
SIA Mandariny

Meža prospekts 62 - 4
Jūrmala, LV-2010
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